1. Food safety and quality assurance: foods of animal origin /William T. Hubbert...[et .al]

کتابخانه: کتابخانه دانشکده دامپزشکی دانشگاه تهران (تهران)

موضوع : Food of animal origin -- Health aspects,Food of animal origin -- Contamination,Food industry and trade -- Quality control,Foodborne diseases -- Pervention,Food adulteration and inspection

رده :
RA
601
.
F64
1996